Funded by a U.S. National Science Foundation grant, the robotic platform aims to fully automate plant phenotyping in tomato crops.

This milestone across all three of GoodLeaf’s Canadian farms follows years of sustained growth and successful vertical farming investments.

Oishii explains how strawberries, automation, unit economics, and retailer confidence laid the foundation for its next phase of CEA growth.

Shoppers are spending more on canned and frozen goods, but here’s how CEA growers can draw them back to produce.

In another huge blow to the vertical farming industry, 80 Acres Farms has announced that it’s ceasing operations. […]

From the Cultivate’26 trade show in Columbus, here are five technologies and products that hold promise for CEA.

Despite industry concern about an FDA enforcement pause, commercial microgreens growers remain subject to existing rules and requirements.

Indoor grower Plenty is amending its grand plan for a large-scale strawberry campus located in Chesterfield, Va.

The 2025 U.S. Biochar Market Report documents the current state of the growing industry and its use across markets.

Upon completion, the Sunmaster Produce greenhouse project will have access to 31 acres for bell pepper production.

The funding will accelerate Hippo Harvest’s plans to bring organic, indoor-grown spinach to consumers at scale.

Pomeria, a mini plum tomato variety from Yuksel Seeds, is disease resistant to Tomato Brown Rugose Fruit Virus.